IN THE KITCHEN

Fresh Piña Colada

You can either make this to serve inside the pineapple or as multiple servings. For this recipe, we are going to list the steps for multiple serv...
IN THE KITCHEN

Grilled Lemon Potatoes 

Slightly charred, perfectly crispy these little potatoes are packed with lemony-olive oil flavor. They're sure to satisfy your vegan and meat eater fr...
IN THE KITCHEN

Broccoli Slaw

Similar in flavor to a traditional cole slaw but with an intense crunch and slight sweetness from the broccoli stem and a pop of color from the red ca...
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Broccoli Slaw

IN THE KITCHEN

Watermelon Feta Salad

This quick and easy side is fool proof. Perfect for a weeknight dinner, BBQ or dinner party. The salty cheese, zingy blackpepper and summery wate...
IN THE KITCHEN

Charred Corn Salad

IN THE KITCHEN

Watermelon Mint Cooler

When I plan my summer barbecues, I make a list to make sure I have all my savory BBQ meats. Just as important are the ingredients needed to make refre...
IN THE KITCHEN

Peri Peri Chicken

This South African condiment is made with bird’s eye chilies, which lend a fiery bite to grilled chicken on the streets of Cape Town. While other chil...
IN THE KITCHEN

Lamb Kofta with Yogurt Sauce

Kofta is truly a food at the crossroads of civilization. Essentially, it’s a meatball that claims a home from Southeast Asia to the Balkans, the Medit...
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