- Crushed peppermint candy canes
- 2½ ounces vanilla vodka
- 1 ounce peppermint schnapps
- Fresh mint
Crush candy canes into a fine consistency to rim the martini glasses. If you don’t want to rim with crushed candy canes, then just dangle a miniature candy cane on the rim of each glass.
Chill the martini glasses by filling with crushed ice and cold water.
Remove the water and ice from martini glasses. Wet glass rim with lime wedge and coat with crushed candy canes.
Pour vodka and schnapps into a shaker over ice and shake well.
Strain peppermint martini into glass and add mint sprig.